PROTEIN SEASONING

Protein seasoning is an innovative range of herb mixes with mealworms, ready to use in the everyday kitchen:

• A carefull selection of forgotten spices;

• Implementation of meal worms (Tenebrio Molitor);

• Rich umami taste combination.

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The 5 protein seasonings are composed around the 5 basic elements, following Chinese food knowledge:

• Water: Salty flavors

• Fire: Bitter flavors

• Wood: Sour flavors

• Metal: Sharp spicy flavors

• Earth: Sweet flavors

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Balanced herbs for health, with mealworms as protein source:

• Alternative proteine superfood source

• Rich in Vitamins

• Rich in Minerals

• Only contains healthy fats

• As much proteins as in a big piece of meat

• Rich in all 9 amino acids

• Rich in omega 3 and 6

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Circular food: Mealworms are the ideal replacement in the need for proteins for the body:

• Mealworms are cultivated on residual flows from wheat and vegetables;

• 10 kg of food gives 1 kg of meat, where it is 9kg for mealworms;

• Mealworms do not drink water;

• Less manure;

Vertical agriculture: highly efficient.